Every time, I visit UK Tourist areas, I would like to try fish and fish somehow.
Today I made Tempura cod, and Sweet potato chips.
I made the beer batter with Japanese beer - Kirin ichiban shibori with Japanese 7 spice called shichimi.
How to make tempura batter go here - http://keikoskitchen.blogspot.co.uk/2012/12/how-to-make-tempura-vegetables.html
shichimi - Japanese 7 Spice
You sprinkle this 7 Spice to batter and mix it together, and fried the Cod.
sprinkle 7 spice when you dish Tempura cod & Sweet potato chips
Serve with Garlic Chili sauce
It was so delicious, please try it!
It was so delicious, please try it!
1 comment:
Looks Delicious!
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