Hen Sushi Party and Pret a Manger inspired Sushi roll

Hi, I went to have Earl Grey tea from Pret a manger the other day ( I love Pret Earl grey tea!!), and had poached Salmon sandwich with water cress and mustard mayo.

I was preparing sushi ingredients for Hen party last Saturday, and I got an idea from Pret sandwich.

I made poached salmon and watercress sushi rolls with wasabi mayo with hemp seeds and spring onion, and bit of black paper on it...!

It was Delicious :) Ladies at Hen Party loved them, too, and I've received the nice feedback :)

 Hi Keiko,

On behalf of myself and the other girls who helped to organise the hen I just wanted to say a huge thank you for last weekend. Becks (the bride-to-be) had the most amazing time making the sushi and it was all down to you! .
The quality of the activity was top notch from start to finish and we will definitely be recommending you!
Thanks again.
All the very best,
Samara x

Thank you Thank you Thank you!  

Master Sushi Class on 18th August

at 11:00-2:30pm

http://sushiqueen.co.uk

Pret a Manger inspired Sushi roll and Sushi Hen Party

Hi, I went to have Earl Grey tea from Pret a manger the other day, and had poached Salmon sandwich with water cress and mustard mayo.
I was preparing sushi ingredients for Hen party last Saturday, and I got an idea from Pret sandwich.

I made poached salmon and watercress sushi rolls with wasabi mayo with hemp seeds and spring onion, and bit of black paper on it...!

It was Delicious :) Ladies at Hen Party loved them, too, and I've received the nice feedback :)

 Hi Keiko,

On behalf of myself and the other girls who helped to organise the hen I just wanted to say a huge thank you for last weekend. Becks (the bride-to-be) had the most amazing time making the sushi and it was all down to you! .
The quality of the activity was top notch from start to finish and we will definitely be recommending you!
Thanks again.
All the very best,
Samara x

Thank you Thank you Thank you!  

Master Sushi Class on 18th August

at 11:00-2:30pm

http://sushiqueen.co.uk

Glastonbury 2

I would love to go back to Glastonbury again sometime in this year for a few days again, It is Most interesting place I've visited in UK after Bath.

Bath is such a beautiful city to explore.
There are so many shops sell spiritual goods from dark matters to higher matters, ugly to beautiful..
There are some beautiful places where I am so attracted to.

The Tor

I am correcting the spring water

100 Monkeys in Glastonbury

It is raining crazy in London these days.
In middle of June, I visited Glastonbury. I started thinking of visiting there around 2 years, and after visiting Avebury I and friends decided to visit there.
It was quite a journey from shopping incense, decorative accessories for home and beautiful stones, visiting Chalice Wells where spring water represents the blood of Christ miraculously springing forth from the ground when Joseph of Arimathea buried or washed the cup used at the Last Supper,  I tasting this holy water,and climbing up to The Tor, and having Lunch at 100 Monkeys.
Actually drinking holy water from this spring ( Video) tasted much much more delicious and pure to me..than drinking red coloured iron rich taste in the middle of the garden..
Food at 100 Monkeys tasted divine, and they season the food with real salt, it is best to cook food with sea salt.

 Home made pita bread at 100 Monkeys

 Vegan Coleslaw- How beautiful!!!

 Vegan Pasta

 Much more for tomorrow!

Shiso Butter

I love Italian Food, and I used to go to this Italian restaurant in Atsugi in Kanagawa when I was teaching English there.
My favorites were pescatole, and chicken and mushrooms cooked in tomato sauce, peperonchine, vongole Bianca..etc
I cook pasta a lot, and today I cooked vegetarian pasta with shiso butter for lunch.
I am trying to detox eating only vegetables and fish, meat once a week kind of.., little dairy, but I am not strictly doing... ;) however I don't eat much meat any more.
This pasta was so delicious.
Ingredients I used was,
chopped garlic, shallots, onions, half red chili, mixed dried herbs, baby tomatoes, red paprika. mushroom,
shiso butter( I made this with butter, and chopped shiso), and maldon salt, black pepper to taste, and of course Olive oil!

Here How I cooked...

Join SushiQueen Master Sushi Class on 3 January 2013  http://sushiqueen.co.uk

New style Chirashi with salmon teriyaki

I've made Salomon Teriyaki, and scattered over sushi rice topping, sliced cucumbers, red raddish, and takuan. I sprinkled chopped chives and black sesami. Delish:)

 http://sushiqueen.co.uk

Chirashi Sushi

I've worked for Hospital Club at Covent Garden during Kabuki and a year after event. Chefs at Hospital are great to work with, and working there was good experience/ I made chirashi sushi for a bite before super!