Thursday, December 27, 2012

Tempura Cod Fish & Chips Sweet potato

When I first came to UK, I tried Fish and chips, and I sometimes crave fish and chips.

Every time, I visit UK Tourist areas, I would like to try fish and fish somehow.

Today I made Tempura cod, and Sweet potato chips.

I made the beer batter with Japanese beer - Kirin ichiban shibori with Japanese 7 spice called shichimi.
How to make tempura batter go here - http://keikoskitchen.blogspot.co.uk/2012/12/how-to-make-tempura-vegetables.html

shichimi - Japanese 7 Spice
You sprinkle this 7 Spice to batter and mix it together, and fried the Cod.


sprinkle 7 spice when you dish Tempura cod & Sweet potato chips
Serve with Garlic Chili sauce
It was so delicious, please try it!

Sushi Etiquette?

I hope it is useful for you?
Happy holidays :)

Wednesday, December 26, 2012

Roast Turkey Breast with Teriyaki sauce

Happy Holidays!
I am having so much food this holiday time, I need to go on diet from tomorrow :)
Roast turkey is so going well with teriyaki sauce!
I made cranberry sauce with coconut sugar this year.


I never knew cooking cranberry sauce is so easy!
250 grm fresh cranberry
150 ml water
150 or more grm sugar ( I use coconut sugar for healthy option)
You could use more sugar, I like less sugar.
Cook all together till cranberry is done like photo here.

Tuesday, December 11, 2012

Sushi Cooking Class London 16th March

     
Learn How to Make Sushi
   Sushi Lesson

March 16th

April 13th
   12:00pm to 3:30pm   Free Sushi Kit with this Sushi classes

You could Make Sushi the next day
After Sushi Lesson :)

   http://SushiQueeen.co.uk 
   info@sushiqueen.co.uk
Text us   Tel - 07727684677

Basil Pesto Japanese Fried Rice

I like Basil, the smell and the taste, and basil pestoto. I could eat French baguette with basil pesto and some cheese for lunch.

I thought basil pesto tastes so delicious with pasta, why not with rice??
So today I made basil pesto fried rice.

Olive oil ( or vegetable oil ) x 2 Tb spn
carrot x half
onion x half
garlic x 1 clove
courgette x 1/4
red pepper x 1/4
chicken x 50g
sea salt & black pepper
cut or slice  them for tiny pieces 
2 - 3cups of boiled Japanese rice
Basil pesto ( Mine is from waitrose)

Heat the oil and fry garlic and onion, and chicken,
when chicken is cooked , add the rest except the rice and season with salt and pepper,
When all the vegetables are cooked add rice, and stir to combine 
everything together, and add pesto.
and mix all together.
 I had it with takuan pickled.

I like the flavour of Olive oil and it goes well with basil pesto.
Delicious :)
It was a hit!

I would make shiso leaf pesto soon, and I will post here.

Learn Sushi and Japanese cookery with SushiQueen
Master Sushi class on 5 th and 13th January at 11:00am to 2:30pm
 info@sushiqueen.co.uk
Or Call us on 07727684677

Wednesday, November 28, 2012

Pop Up Sushi Supperclub - Japanese Secret Restaurant

Pop up Wine & Sushi Supper Club

Sushi & Wine pairing Supper club on June 28th


DagoWines come to SushiQueen Supper club to educate you
How to match Sushi & Japanese cuisine with Delicious selected wine

Menu
1.Tuna Tar Tar with Japanese spice
2.Salmon, Tuna, & Sea bass Nigiri
3.Prawn Tempra Sushi rolls
4. Wagyu Beef Burger with lemon ponzu sauce & daikon served with Wasabi mash, & Salad
5.Yuzu drizzle cake with warm chocolate sake
Matching Wine
1. Prosecco Sommariva NV From Veneto
2. Gavi di Gavi "le Formiche" 2011 from Piedmonte
3.Pint Noir ottin 2010 from Vallee D'Aoste


In This Sushi & wine Matching supperclub, I will suggest you to buy the wine specilalist’s selected wine
He will bring the wine at the supperclub venue, so no worry for bringing wine to the supperclub
Fee is £55 with 3 kinds of wine tasting & sushi & wine pairing session
Wine tasting is not plenty, so I advised you to purchase a bottle of wine from this wine merchant Dagowines for your dinner.
Dress code - Please wear something Japanese
Please Email us to book your seats to info@sushiqueen.co.uk
14 seats available
Venue address is sent to you after you booked

Wine by www.dagowines.co.uk
Dago Wines
Supperclub by www.sushiqueen.co.uk



Menu might change last minute

Suggested Donation £55 + service per person
Book from here  http://sushi-wine-supperclub.eventbrite.com/#
12 seats available
Seats are limited, Please book today :)
If you wish to book a table email me to info@sushiqueen.co.uk
Please call on 07727684677

Keep Calm and Eat Sushi

I was playing with photoshop today, and made some fun images with Sushi.




Make a Date with Sushi making Experiece for Two 
SushiQueen Master Sushi Lesson London
info@sushiqueen.co.uk
Call us on 07727684677 

Keep Calm and Make Sushi :)